I can't really say that it's a truly Mexican feista🌮🌯, there was nothing about the venue that gave off that vibe.
However the food was good.
We had opted for the nachos chicken as our starter and the calamari poppers. This was really yummy, generous portions. The crumbed jalapeños was to die for, we had another portion.
The calamari poppers were okay, nothing to rave about.
The tacos🌮, we had ordered the Los nachos, crumbed chicken strips with a Chipotle dressing.
And we also had the tacos carnita which was better and more tasty and juicy,pulled pork tacos with a cabbage slaw.
The Vodquila express🍹 was refreshing with a touch of berry flavoring and next to it is a strawberry daiquiri mocktail.
THE GOOD:
The outside seating area is well furnished and comfortable.
Friendly staff and good menu as well as the cocktail / wine selection.
THE BAD:
No coasters and the water puddles below the glass of your drink - not very pleasant dining.
No experience or decor or added extra to create that Mexican vibe.
Rating: 6.5 / 10
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