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Chocolate log Biscuit

  • Writer: Sincerely_miks by Kesh
    Sincerely_miks by Kesh
  • Mar 1, 2020
  • 1 min read

Updated: Mar 4, 2020

Ingredients:

250g butter (must be butter)

125ml castor sugar

2 cups maizena

125ml chopped Pecan

125ml chopped Almond

125ml chopped Pistachio (Pista)

1 cup flour

5 slabs Cadbury dairy milk chocolate or half a block of baking chocolate

Desiccated coconut - roast slightly in oven.

Method:

Cream butter & sugar until light & fluffy

Add maizena & mix well

Add all the nuts

Lastly add a little flour @ a time to form a soft but not sticky dough.

Bake @ 180 deg for about 15 mins or until firm but not brown

Cool completely

Roll in melted choc then desiccated coconut....

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